This December, celebrate one of life’s biggest milestones at Casa Mangiare, College Station’s premier modern Italian steakhouse. Our Winter 2025 TAMU Graduation Menu is specially curated for Texas A&M graduates, families, and friends who want to toast to success with exceptional food, wine, and atmosphere.

Casa Mangiare’s culinary team has created a three-course graduation menu showcasing hand-butchered steaks, fresh-made pasta, and seasonal Italian dishes inspired by winter flavors. 

Pair your meal with our award-winning wine list or a signature cocktail, and enjoy service that turns your graduation dinner into an unforgettable evening.